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- Crowd pleasing wines for immediate consumption
- Serious wines for today, that often reward cellaring.
- All pinot, all the time!
- Quarterly shipment of luxury-class wines.
|Reeve Wines 2018 “Rhoda” Pinot Noir, Anderson Valley. $47.99
An exploration of fruit from the valley’s “Deep End”. Watch the wine bio on my YouTube channel.
We’re all used to sweeping vistas of rolling vineyards. Not so here, where vines grow in deep craters carved into black volcanic ash. Watch this wine’s bio on my YouTube channel. Unbelievable!
There are relatively few Croatian wines imported into the U.S., according to Wine-Searcher. I suspect this is due to the garagiste nature of the producers as well as the difficulty we all have with the seemingly odd language – to our way of thinking, there is a dire shortage of vowels in the Croatian alphabet! …
Wine tasting tour of Croatia unveils some surprising discoveries, like this white wine from the Posip grape...
Many of our wines respond favorably to a bit of careful handling, even if your idea of “aging” a wine is to wait until dinner time! Here are my top tips for getting each bottle of wine to give you double the pleasure everytime you pop the cork: Photo by Justin Aikin on Unsplash UNPACKING …
Wine & Food Pairing Recipes
What Wine Lovers are Saying
I can't tell you how much I look forward to receiving 2 new bottles ever other month. The fact that there is someone out there doing what you do provides a sense of looking forward and excitement...hope you keep it up! ~ Seth Pariser
Dave - a quick note to tell you how much my wife and I enjoy the wines you send us. Your wine club has consistently sent great tasting wine from the very beginning - and that is quite a record, seeing as I was one your inaugural members back in 2005. So keep up the great job - both you and your club have exceeded my expectations. ~ Mo
The arrival of a Sideway's Wine Club shipment is doubly exciting. Not only do I get great wine - but the recipes are out of this world!!! ~ L. Hyde
Dave - I make it a priority to try the recipes from each shipment and have yet to be disappointed. I've even shared them with my butchers! ~ Liesl H.